On June 16, the Chinese Hot Pot, Spicy Flavours Online Cooking Sharing Activity was held at Shaci Alley. The activity features a combination of Chinese and Western culinary skills, attracting young participants from China and abroad. 23 international students from countries such as Thailand, Russia, and Vietnam took part in the activity.

Related news links are as follows:

1. http://share.dsrb.cq.cn/share/news?id=80964

2. https://www.cqdsrb.com.cn/portal.php?mod=view&aid=50492

3.https://wap.cqcb.com/shangyou_news/NewsDetail?classId=7757&newsId=5591881&staticUrl=https%3A%2F%2Ft.cqcb.com%2F0spCe

Translated by: Yang Zhengqi